Do you usually buy spread for your afternoon snack? If so, then you must try this alkaline spread! It isn’t just healthy, it’s very versatile too! You can use it as a dip for your favorite veggies, add a scoop to your salads, or add it to a wrap.
Another reason to love this spread is that it has the sweet, refreshing taste of green peas combined with creamy avocado. Excited to try? Here’s the recipe:
Green Pea Avocado Spread
Ingredients
- 2 cups green peas, fresh or frozen
- 1 small avocado, pitted and roughly chopped
- 3 tablespoons green onion or chives, finely chopped
- 2 1/2 tablespoons lime juice
- 1/4 plus 1/8 teaspoon Himalayan crystal salt or sea salt
- 1/8 teaspoon black pepper
- Extra green onion or chives, finely chopped (for garnish)
Preparation
- In the food processor fitted with an S-blade, combine green peas, avocado, green onion, lime juice, salt, and black pepper. Process until well-combined.
That’s it! It’s super easy and simple to prepare.
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Read full recipe here: Green Pea Avocado Spread